If you’re lacking on any of those things, then it’s best to get buckets or other forms of long-term storage food. Just be sure to fill your pantries first.

Finding used freeze dryers isn't easy. That's because most people who get them consider them a long-term investment. As such, they hold on to them for years. However, a used freeze dryer or two sometimes makes its way onto the market.

Looking at the picture you can see the water drops on the insulation and where the water had flowed down the back of the front panel.

Regular maintenance includes cleaning the lint filters, inspecting and cleaning heating elements, checking for any blockages in vents, and ensuring all moving parts are lubricated. Follow the manufacturer's maintenance guidelines for specific intervals.

Raymond Shipka My freeze drier arrived perfectly and professionallly packaged and it works like a charm.

If you or a family member has Celiac Disease, you know it’s not easy to come up with a last-minute meal. My freeze dryer has made this so much easier!

•Operation allows for recipe customization (up to 10 Thermal Treatment and 12 Drying steps). Control of the rate of freeze. This means that the rate of freeze can be speeded up or slowed down. 

Freeze dried yogurt bites Yogurt tastes great freeze dried, but know that Greek yogurt doesn’t do as well. We like to make yogurt bites by freezing yogurt in molds, removing from molds, and then freeze drying. They are fun and easy to eat no matter where you are.

Drying things out played a roll as well as the added insulation. We had 3.5 weeks of constant rain here in central NC with humidity over 95% and temps near 95F in the beginning and tapering down to 80F by the end of the rain. The condensation on the front panel around the seal had water running down the front of the Freeze Dryer constantly during the entire cycle, not just the freeze cycle. I initially went into the FDer to simply stop the humdity from reaching the outer chamber shell and freezing.

Freeze drying definitely saves my family money. We have a lot less food waste because leftover food can be freeze dried for later use.

- Nutritional Preservation: This method retains about 97% of the original nutrients in food, making it superior to other preservation methods like canning or dehydrating.

Karla Abreu says: 2 years ago I just think pressure canning is the easiest way to preserve food and know it is totally sterile. And it is relatively easy

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And therein lies the best piece of advice I can offer on this topic: Keep your freeze dryer running. Downtime is wasted time. Some items take a while. Others are quick. But keeping the freeze dryer going almost non-stop is the key to getting the bang for the buck.